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COFFEE TIPS. . .
Grinding Tips.
. .
The strength
of your coffee depends on the length of time you grind the coffee beans.
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Grinding 5
-10 seconds - mild cup of coffee.
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Grinding
10 - 15 seconds - medium cup of coffee.
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Grinding
15 - 25 seconds - strong cup of coffee.
Brewing Tips.
. .
-
Always make sure your
coffee maker is clean.
-
Use fresh, clear and clean
cold water free of impurities to brew the coffee.
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Use fresh coffee. After
opening the package, keep the coffee in a tightly sealed porcelain
container and keep it refrigerated.
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Buy the correct grinder
with adjustments to control the coffee taste and just grind the amount
to be brew at the time.
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Coffee is at its most
delicious taste and aroma directly after being brewed.
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For a Uniform flavor, the
coffee in the pot should be stirred before pouring on a cup.
Storage Tips.
. .
-
To save fresh-made coffee
for a second cup, preheat a vacuum carafe of flask with hot water and
pour the coffee the coffee in the vacuum carafe or flask.
-
When open the coffee pack
should be kept in an airtight porcelain container.
-
Keep coffee in the fridge.
-
Opened pack should be
consumed within three weeks.
konaleacafe.com
web site is operated by Kona Le'a Cafe, LLC.
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